What is the screaming bacon, you ask? Let me tell you!
On the first morning of our honeymoon my husband and I decided to make a decadent breakfast to celebrate our first full day of marriage. We made waffles, hot cocoa, fruit, and, of course, bacon.
Cameron was making the bacon like the manly-man-husband that he is, while I was cutting up some strawberries. All of a sudden we heard an unearthly screeching noise coming from the stove. Cameron, fearing that he was about to lose his new wife, let alone a few limbs, took the bacon off of the burner, pulled me away from that side of the kitchen, and tried to shield me with his body. I was startled by his reaction, but I tried to move around him to fix the 'screaming bacon.' He threw himself in front of me again and quickly reached out and turned off the stove. The bacon kept screaming and Cameron started to panic. I'm pretty sure he was about to throw me into fireman's hold and rush out the door with me.
Then, in one last attempt to save my husband, and our beautiful breakfast, I boldly stepped forward to the stove, turned off the back burner, and moved the boiling kettle off of the heat and opened the lid so it would stop whistling. We were saved!
We had a good laugh about that. I was so in love with my husband, and I could tell he loved me. One year later, we're even more in love! Life is wonderful!
Now every time we use our kettle and it starts to whistle, we scream, "THE BACON IS EXPLODING!" and duck and cover until we manage to stop laughing. We have also declared November 21st, the day after our wedding anniversary, to be our National Bacon Day, which, by law, must be celebrated by the eating of bacon with breakfast.
Celebrate with us next Thursday, and eat some bacon!